Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems
Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems

Environmental assessment of new European protein sources for feed (Task 6.2) Part 1 - at feedstuff perimeter

Authors: 
Espagnol S., Delage C., Royer E., Dauguet S., Jensen, S.K., Garcia-Launay F.
Publication date: 
22 January 2020
Full title: 
Environmental assessment of new European protein sources for feed (Task 6.2) Part 1 - at feedstuff perimeter
Publishing information: 
Feed-a-Gene final meeting, 22-23 January 2020, Hotel de Rennes Métropole, Rennes, France
Abstract: 
Media category: 

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