Book chapters
5 items found
Publication date | Title | Publishing information | Author(s) | Files |
---|---|---|---|---|
10/09/19 | Evaluation of fractionation as a method to improve the nutritional value of rapeseed meal | In: Mario Luiz Chizzotti (ed.) Energy and protein metabolism and nutrition. EASAP publication No. 138. Wageningen Academic Publishers, p. 191-193 | Bikker P., Kreis A., Oberholzer T., Royer E., Bach Knudsen K.E. | |
16/07/19 | Precision livestock feeding, principle and practice | In: Poultry and pig nutrition: Challenges of the 21st century, Hendriks et al. (eds), Wageningen Academic Publishers, 397-418 | Pomar C., van Milgen J., Remus A. | Pomar et al 2019 |
16/07/19 | Nutrition and environmental sustainability | In: Hendriks et al. (eds), Poultry and pig nutrition Challenges of the 21st century, Hendriks W.H. et al eds. Wageningen Academic Publishers, 315-339 | Dourmad J.Y., Garcia-Launay F., Méda B., Lessire M., Narcy A. | |
01/01/18 | The quantitative principles of animal growth | in: Paul Moughan, Kees de Lange, Wouter Hendriks, ed. Feed Evaluation Science. Wageningen: Wageningen Academic Publishers, 2018 | Filipe J.A.N., Leinonen, I., Kyriazakis, I. | |
01/01/18 | Models of feed utilization and growth for monogastric animals | In: Paul Moughan, Kees de Lange, Wouter Hendriks, ed. Feed Evaluation Science. Wageningen: Wageningen Academic Publishers, 2018, 423-455 | Halas V., Gerrits W.J.J., van Milgen J. | Halas et al 2018 |