Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems
Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems

Nutritional evaluation of dehulling and treatments of expeller soybean meal

Authors: 
An interview of Eric Royer (IFIP) by Valérie Heuzé (AFZ). Filmed and edited by Hélène Thiollet (AFZ)
Publication date: 
17 April 2018
Full title: 
Season 1 Episode 8: Nutritional evaluation of dehulling and treatments of expeller soybean meal
Publishing information: 
Feed-a-Gene
Video (YouTube): 
Abstract: 

During the Feed-a-Gene stakeholder meeting held at the EAAP annual meeting in Tallinn (August 2017), a series of 10 interviews of researchers associated with the project was filmed. In this eighth episode, Eric Royer (IFIP institut du porc) explains the study he has presented at the EAAP. In episode 9 (to be released in the following weeks), another Feed-a-Gene's researcher will present the results he has obtained so far. In the season finale, Jaap van Milgen will talk about the importance of stakeholders and about their feedback and input on the project.

Eric Royer is involved in Feed-a-Gene WP1: Alternative feed ingredients and real-time characterisation

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