Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems
Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems

Innovations for sustainable animal nutrition

Authors: 
Leo den Hartog (Trouw Nutrition), filmed and edited by Jacek Niemirski, titles by Gilles Tran (AFZ)
Publication date: 
9 January 2019
Full title: 
Innovations for sustainable animal nutrition
Publishing information: 
Feed-a-Gene / SAPHIR
Video (YouTube): 
Abstract: 

Communication by Leo den Hartog, Trouw Nutrition
Feed-a-Gene/SAPHIR session "Multidisciplinary approaches for improving sustainable livestock production: research needs, opportunities and difficulties" held on 30 August 2018 at the 69th EAAP meeting in Dubrovnik, Croatia.
Chair: Jaap van Milgen, INRA, Feed-a-Gene project coordinator & Marie-Hélène Pinard-van der Laan, INRA, SAPHIR deputy coordinator

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