Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems
Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems

Cross links between feed efficiency parameters and gut microbiota in pigs

Authors: 
An interview of Gabriel de la Fuente (UdL) by Valérie Heuzé (AFZ). Filmed and edited by Hélène Thiollet (AFZ).
Publication date: 
8 March 2018
Full title: 
Season 1 Episode 7: Cross links between feed efficiency parameters and gut microbiota in pigs
Publishing information: 
Feed-a-Gene
Video (YouTube): 
Abstract: 

During the Feed-a-Gene stakeholder meeting held at the EAAP annual meeting in Tallinn (August 2017), a series of 10 interviews of researchers associated with the project was filmed. In this seventh episode, Gabriel de la Fuente (University of Lleida) explains the study he has presented at the EAAP. In episodes 8-9 (to be released in the following weeks), Feed-a-Gene's researchers will present the results they have obtained so far. In the season finale, Jaap van Milgen will talk about the importance of stakeholders and about their feedback and input on the project.

Gabriel de la Fuente is involved in Feed-a-Gene's WP2: New animal traits for innovative feeding and breeding strategies

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